When the hustle and bustle of a busy morning hits, I often find myself longing for a comforting breakfast that doesn’t require hours in the kitchen. That’s when I stumbled upon this game-changer: the 5-Minute Everything Bagel Seasoning Biscuit. Who knew that something so delicious could come together in just three minutes?
Bursting with flavor and a light, fluffy texture thanks to the protein-packed cottage cheese and almond flour, this low-carb biscuit is like a little hug for your taste buds. With its aromatic Everything Bagel seasoning, you can easily enjoy the essence of a leisurely brunch even on a chaotic weekday morning.
Whether you choose to pop it in the microwave for a speedy fix or bake it in the oven while you make your morning coffee, this biscuit is the perfect companion to elevate your breakfast game. Let’s dive into how you can whip up this delightful treat and bring some joy back into your breakfast routine!
Why will you love this 5-Minute Everything Bagel Seasoning Biscuit?
Quick and Easy: Whip this biscuit up in just three minutes with a microwave or bake it in 12-15 minutes. Perfect for busy mornings!
Flavor-Packed: Infused with everything bagel seasoning, this biscuit brings a delightful flavor to every bite.
Low-Carb Delight: Crafted with almond flour and cottage cheese, this low-carb option is perfect for those watching their intake.
Versatile Temptation: Enjoy it plain, top it with avocado, or even use it as a base for a breakfast sandwich!
Nostalgic Comfort: Revel in the taste of Sunday brunch any day of the week with this fantastic recipe.
5-Minute Everything Bagel Seasoning Biscuit Ingredients
• Here’s what you need to create your delightful low-carb biscuit!
For the Biscuit
- 1/4 cup cottage cheese – Provides moisture and protein for a tender texture; Greek yogurt works too but may yield a denser biscuit.
- 1 large egg – Acts as a binding agent and adds richness; no alternatives recommended for the best results.
- 3 tbsp almond flour – Main structure ingredient for the biscuit’s low-carb profile; substitute with coconut flour (use less) or sunflower seed flour for a nut-free option.
- 1 tbsp Everything But The Bagel seasoning – Infuses savory flavor, giving the biscuit its unique identity; sprinkle more on top for extra crunch!
- 1/2 tsp baking powder – Helps the biscuit rise for a fluffy texture; ensure it’s fresh for the best results.
- Salt – Enhances overall flavor; adjust to taste.
Enjoy crafting your 5-Minute Everything Bagel Seasoning Biscuit and savor the delightful flavors that come together in mere moments!
How to Make 5-Minute Everything Bagel Seasoning Biscuit
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Combine Ingredients: In a medium bowl, whisk together the cottage cheese, egg, almond flour, Everything seasoning, baking powder, and a pinch of salt until smooth and lump-free. This should take about a minute.
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Prepare Ramekin: Grease a ramekin or microwave-safe mug with a bit of butter or nonstick spray. This ensures your biscuit slides out easily once cooked.
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Add Batter: Pour the batter into the prepared ramekin, smoothing the top for an even finish. Don’t forget to sprinkle a little extra Everything seasoning on top for that delightful crunch!
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Microwave Method: Cook your biscuit on high for 2 minutes in the microwave. If the center feels wet, give it an additional 15-30 seconds until it springs back to your touch.
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Oven Method: Preheat your oven to 350°F (175°C). Bake the biscuit for 12-15 minutes or until it’s golden brown and a toothpick inserted comes out clean.
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Cool and Serve: Allow the biscuit to cool slightly. Run a knife around the edges, then flip it onto a plate. Enjoy it warm, perhaps with a bit of butter or your favorite toppings!
Optional: For an extra kick, serve with a dollop of cream cheese on top.
Exact quantities are listed in the recipe card below.
What to Serve with 5-Minute Everything Bagel Seasoning Biscuit?
Elevate your breakfast experience with delightful pairings that enhance the warm, fluffy comfort of your biscuit.
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Creamy Avocado Spread:
Smooth avocado provides a rich, creamy contrast that complements the savory seasoning, making each bite more delectable. -
Scrambled Eggs:
Lightly seasoned scrambled eggs not only boost protein but also add a soft, fluffy element that harmonizes beautifully with the biscuit’s texture. -
Smoked Salmon:
The smoky, rich flavor of salmon elevates the humble biscuit into a brunch-worthy dish that feels luxurious without the fuss. -
Fresh Tomato Slices:
Juicy tomato slices add a refreshing burst of flavor, balancing the savory notes of the Everything seasoning with their natural sweetness.
Enjoy the classic mix of flavors by serving your biscuit alongside any combination of these suggestions, transforming your quick breakfast into a satisfying meal that feels special.
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Chive Cream Cheese:
Spread a layer of chive cream cheese on your biscuit for a gourmet twist that enhances the Everything seasoning with herbal notes. -
Crispy Bacon:
The crunch and saltiness of crispy bacon create a delightful contrast with the biscuit’s fluffy interior, making breakfast even more indulgent. -
Fruit Salad:
A light and refreshing side of seasonal fruit offers a touch of sweetness, rounding out your morning with a healthful burst of flavor. -
Hot Coffee:
Pair it with a freshly brewed cup of coffee; the warmth and rich aroma create the perfect cozy atmosphere for a fast yet delightful breakfast.
Make Ahead Options
These 5-Minute Everything Bagel Seasoning Biscuits are a fantastic option for meal prep enthusiasts! You can prepare the biscuit batter up to 24 hours in advance by mixing together the cottage cheese, egg, almond flour, Everything seasoning, baking powder, and salt. Store the mixture in an airtight container in the refrigerator for maximum freshness. When you’re ready to enjoy, simply pour the batter into a greased ramekin and cook it in the microwave or oven as directed. This method not only saves time but also ensures that your biscuit remains just as delicious and fluffy as if you made it fresh, making it perfect for busy weeknights or quick breakfasts on-the-go!
Storage Tips for 5-Minute Everything Bagel Seasoning Biscuit
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Room Temperature: These biscuits are best enjoyed fresh, but can be left out for up to 1 hour after cooking. After that, store them in the fridge to maintain quality.
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Fridge: Store leftover biscuits in an airtight container for up to 2-3 days. Reheat in a toaster oven for a few minutes to restore that lovely crunch.
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Freezer: For longer storage, wrap the biscuits tightly in foil and freeze for up to 2 months. When you’re ready to enjoy, thaw overnight in the fridge and reheat in the oven or microwave.
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Reheating: To retain the fluffy texture, reheat your 5-Minute Everything Bagel Seasoning Biscuit in the toaster oven or microwave. If using a microwave, cover it with a damp paper towel to prevent it from drying out.
Expert Tips for the Best 5-Minute Everything Bagel Seasoning Biscuit
- Grease Well: Make sure to grease your ramekin generously; this will help the biscuit release easily after cooking, preventing any painful sticking.
- Check Freshness: Always use fresh baking powder. Old baking powder may not give the rise needed for that light, fluffy biscuit texture.
- Microwave Adjustments: If microwaving, ensure the top of the biscuit looks set and springs back before taking it out. This means it’s cooked through without being rubbery.
- Experiment with Substitutes: If using Greek yogurt instead of cottage cheese, remember to add a pinch more baking powder to ensure proper lift and prevent density.
- Portion Control: For multiple servings, use individual ramekins to ensure even cooking; this prevents any soggy centers in your delightful biscuits.
5-Minute Everything Bagel Seasoning Biscuit Variations
Feel free to play with this delightful biscuit recipe to suit your cravings and dietary needs!
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Herb-Infused: Add fresh or dried herbs like rosemary or thyme for a fragrant twist. This elevates the biscuit with aromatic notes and delightful flavor.
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Cheesy Goodness: Mix in shredded cheddar or mozzarella cheese for a cheesy biscuit. The melty goodness takes your experience to a whole new level!
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Spicy Kick: Incorporate diced jalapeños or a pinch of cayenne pepper for a spicy variation. This adds a nice heat that balances the savory seasoning perfectly.
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Sweet Alternative: Substitute Everything seasoning with cinnamon and a bit of sweetener for a sweet biscuit. This makes a lovely treat for breakfast or an afternoon snack.
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Vegetable Boost: Fold in chopped spinach or grated zucchini to sneak in some greens. This not only enhances nutrition but also adds moisture to the biscuit.
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Nut-Free Swap: Use sunflower seed flour instead of almond flour for a nut-free version. It retains a similar texture and flavor while catering to those with nut allergies.
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Avocado Delight: Top your warm biscuit with smashed avocado and a squeeze of lemon juice. This combination is a fresh and creamy way to enjoy your biscuit!
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Breakfast Sandwich Base: Use the biscuit as a foundation for a breakfast sandwich with eggs and your choice of protein. It’s a comforting and satisfying way to enjoy your morning!
5-Minute Everything Bagel Seasoning Biscuit Recipe FAQs
What is the best way to select ripe cottage cheese?
Absolutely! Look for cottage cheese that is fresh with a smooth texture and no excess whey sitting on top. The container should be well-sealed, and the expiration date should be checked to ensure optimal freshness. Avoid those with any dark spots or an off smell.
How should I store my leftover biscuits?
Very! After cooking, store your leftover biscuits in an airtight container in the refrigerator for up to 2-3 days. To maintain their delightful texture, you can also reheat them in a toaster oven for just a few minutes.
Can I freeze the 5-Minute Everything Bagel Seasoning Biscuit?
Absolutely! Wrap each biscuit tightly in foil and place them in a freezer-safe container. They can be frozen for up to 2 months. When you’re ready to enjoy, let them thaw overnight in the fridge, then reheat in the oven or microwave for a delightful treat.
What should I do if my biscuit isn’t rising properly?
If your biscuit isn’t rising, check that your baking powder is fresh; old baking powder may be the culprit. Also, whisk the batter well to incorporate air and ensure there are no lumps. If you’re using Greek yogurt instead of cottage cheese, consider adding a pinch more baking powder for better lift.
Are there any dietary considerations for this recipe?
Very! This recipe is great for low-carb diets, but if you have nut allergies, substitute almond flour with coconut flour or sunflower seed flour, using less as coconut flour is highly absorbent. Always consult with a healthcare provider regarding specific dietary needs, especially if planning to share with pets!
5-Minute Everything Bagel Seasoning Biscuit
Ingredients
Equipment
Method
- In a medium bowl, whisk together the cottage cheese, egg, almond flour, Everything seasoning, baking powder, and a pinch of salt until smooth and lump-free. This should take about a minute.
- Grease a ramekin or microwave-safe mug with a bit of butter or nonstick spray. This ensures your biscuit slides out easily once cooked.
- Pour the batter into the prepared ramekin, smoothing the top for an even finish. Don’t forget to sprinkle a little extra Everything seasoning on top for that delightful crunch!
- Cook your biscuit on high for 2 minutes in the microwave. If the center feels wet, give it an additional 15-30 seconds until it springs back to your touch.
- Preheat your oven to 350°F (175°C). Bake the biscuit for 12-15 minutes or until it's golden brown and a toothpick inserted comes out clean.
- Allow the biscuit to cool slightly. Run a knife around the edges, then flip it onto a plate. Enjoy it warm, perhaps with a bit of butter or your favorite toppings!